Fernando de Castilla Vermut

Fernando de Castilla Vermut is a premium vermouth made with a blend of Oloroso and Pedro Ximenez sherries, infused with a variety of botanicals, including wormwood, gentian root, and chamomile. The vermouth is aged in oak barrels for six months, resulting in a rich and complex flavor profile. The vermouth has a deep, amber color and a rich, nutty flavor, with notes of caramel, herbs, and spices. Fernando de Castilla Vermut is a versatile vermouth that can be enjoyed on its own, over ice, or in a variety of cocktails.

14,90 

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Vermut winery

Discover the art of vermouth-making by visiting some of the best vermouth wineries in the world. From Casa Mariol in Spain to Maidenii in Australia, these wineries offer...

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